RSJ RESTAURANTS LIMITED

RSJ RESTAURANTS LIMITED

RSJ RESTAURANTS LIMITED - Company Information

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RSJ RESTAURANTS LIMITED

Company Registration Number:
01456740 (England and Wales)

Unaudited abridged accounts for the year ended 30 June 2019

Period of accounts

Start date: 01 July 2018

End date: 30 June 2019

RSJ RESTAURANTS LIMITED

Contents of the Financial Statements

for the Period Ended 30 June 2019

Balance sheet
Notes

RSJ RESTAURANTS LIMITED

Balance sheet

As at 30 June 2019


Notes
2019
2018


£
£
Fixed assets
Intangible assets:   0 0
Tangible assets: 3 13,495 15,877
Total fixed assets: 13,495 15,877
Current assets
Stocks: 8,600 18,926
Debtors:   70,987 35,513
Cash at bank and in hand: 8,054 61
Investments:   0 0
Total current assets: 87,641 54,500
Creditors: amounts falling due within one year: 4 (220,685) (251,258)
Net current assets (liabilities): (133,044) (196,758)
Total assets less current liabilities: (119,549) (180,881)
Creditors: amounts falling due after more than one year:   (70,000) 0
Provision for liabilities: 0 0
Total net assets (liabilities): (189,549) (180,881)
Capital and reserves
Called up share capital: 5,000 5,000
Share premium account: 0 0
Revaluation reserve: 00
Other reserves: 0 0
Profit and loss account: (194,549) (185,881)
Shareholders funds: (189,549) (180,881)

The notes form part of these financial statements

RSJ RESTAURANTS LIMITED

Balance sheet statements

For the year ending 30 June 2019 the company was entitled to exemption under section 477 of the Companies Act 2006 relating to small companies.

The members have not required the company to obtain an audit in accordance with section 476 of the Companies Act 2006.

The directors acknowledge their responsibilities for complying with the requirements of the Act with respect to accounting records and the preparation of accounts.

The members have agreed to the preparation of abridged accounts for this accounting period in accordance with Section 444(2A).

These accounts have been prepared in accordance with the provisions applicable to companies subject to the small companies regime.

The directors have chosen to not file a copy of the company’s profit & loss account.

This report was approved by the board of directors on 19 March 2020
and signed on behalf of the board by:

Name: Peter Lloyd
Status: Director

The notes form part of these financial statements

RSJ RESTAURANTS LIMITED

Notes to the Financial Statements

for the Period Ended 30 June 2019

1. Accounting policies

These financial statements have been prepared in accordance with the provisions of Section 1A (Small Entities) of Financial Reporting Standard 102

Turnover policy

Turnover comprises the fair value of the consideration received or receivable for the sale of goods and provision of services in the ordinary course of the company's activities. Turnover is shown net of sales/value added tax, returns, rebates and discounts.

Tangible fixed assets and depreciation policy

Tangible fixed assets are stated in the statement of financial position at cost, less any subsequent accumulated depreciation and subsequent impairment losses. Depreciation is charged so as to write off the cost of assets over their expected useful lives as follows: -Furniture, fittings and equipment depreciation is calculated at 15% of the reducing balance.

RSJ RESTAURANTS LIMITED

Notes to the Financial Statements

for the Period Ended 30 June 2019

2. Employees

2019 2018
Average number of employees during the period 18 18

RSJ RESTAURANTS LIMITED

Notes to the Financial Statements

for the Period Ended 30 June 2019

3. Tangible Assets

Total
Cost £
At 01 July 2018 316,153
Additions 0
Disposals 0
Revaluations 0
Transfers 0
At 30 June 2019 316,153
Depreciation
At 01 July 2018 300,276
Charge for year 2,382
On disposals 0
Other adjustments 0
At 30 June 2019 302,658
Net book value
At 30 June 2019 13,495
At 30 June 2018 15,877

RSJ RESTAURANTS LIMITED

Notes to the Financial Statements

for the Period Ended 30 June 2019

4. Creditors: amounts falling due within one year note

Creditors includes amounts due to Rosa D'imperio (director) of £63704.