Accounts filed on 30-04-2019
Accounts filed on 30-04-2019
Registered number: 07648601 | ||||||||
FOR THE 516 DAY PERIOD ENDED 30/04/2019 | ||||||||
Prepared By: | ||||||||
Montague Kaye | ||||||||
Accountants & Registered Auditors | ||||||||
82 Reddish Road | ||||||||
Reddish | ||||||||
Stockport | ||||||||
Cheshire | ||||||||
SK5 7QU |
Sous Vide Meal Solutions Limited | ||||||||
ACCOUNTS | ||||||||
FOR THE 516 DAY PERIOD ENDED 30/04/2019 | ||||||||
DIRECTORS | ||||||||
SECRETARY | ||||||||
Mrs H Z Walker (appointed 30th August 2019) | ||||||||
REGISTERED OFFICE | ||||||||
COMPANY DETAILS | ||||||||
Private company limited by shares registered in EW - England and Wales, registered number 07648601 | ||||||||
ACCOUNTANTS | ||||||||
Montague Kaye | ||||||||
Accountants & Registered Auditors | ||||||||
82 Reddish Road | ||||||||
Reddish | ||||||||
Stockport | ||||||||
Cheshire | ||||||||
SK5 7QU |
Sous Vide Meal Solutions Limited | ||||||||
ACCOUNTS | ||||||||
FOR THE516 DAY PERIODENDED30/04/2019 | ||||||||
CONTENTS | ||||||||
Page | ||||||||
Directors' Report | - | |||||||
Accountants' Report | - | |||||||
Statement Of Comprehensive Income | - | |||||||
Balance Sheet | 3 | |||||||
Notes To The Accounts | 4 | |||||||
The following do not form part of the statutory financial statements: | ||||||||
Trading And Profit And Loss Account | - | |||||||
Profit And Loss Account Summaries | - |
Sous Vide Meal Solutions Limited | ||||||||
BALANCE SHEET AT | ||||||||||
2019 | 2017 | |||||||||
Notes | £ | £ | ||||||||
FIXED ASSETS | ||||||||||
Intangible assets | 2 | |||||||||
Tangible assets | 3 | |||||||||
CURRENT ASSETS | ||||||||||
Stock | ||||||||||
Debtors | 5 | |||||||||
Cash at bank and in hand | ||||||||||
2,477,779 | 2,410,923 | |||||||||
CREDITORS: Amounts falling due within one year | 6 | |||||||||
NET CURRENT LIABILITIES | ( | (1,351,600) | ||||||||
TOTAL ASSETS LESS CURRENT LIABILITIES | ||||||||||
CREDITORS: Amounts falling due after more than one year | 7 | 464,066 | 297,971 | |||||||
NET ASSETS | ||||||||||
CAPITAL AND RESERVES | ||||||||||
Called up share capital | 9 | |||||||||
Revaluation reserve | 1e,10 | 985,867 | 985,867 | |||||||
Profit and loss account | (275,584) | 84,337 | ||||||||
SHAREHOLDERS' FUNDS | ||||||||||
Approved by the board on | ||||||||||
............................. | ||||||||||
Director | ||||||||||
Sous Vide Meal Solutions Limited | ||||||||
NOTES TO THE ACCOUNTS | ||||||||||
FOR THE 516 DAY PERIOD ENDED 30/04/2019 | ||||||||||
1. ACCOUNTING POLICIES |
1a. Basis Of Accounting | ||||||||
The accounts have been prepared under the historical cost convention. | ||||||||
The accounts have been prepared in accordance with FRS102 - The Financial Reporting Standard applicable in the UK and Republic of Ireland and the Companies Act 2006 . |
1b. Depreciation | ||||||||
Plant and Machinery | reducing balance 25% & 4/15 years SL% | |||||||
Commercial Vehicles | straight line 4 years% | |||||||
Fixtures and Fittings | reducing balance 15% & 4 years SL% | |||||||
Equipment | reducing balance 25% & 4 years SL% | |||||||
Motor Cars | reducing balance 25% & 4/10 years SL% |
1c. Intangible Assets | ||||||||
1d. Stocks | ||||||||
Stocks are stated at the lower of cost and estimated selling price less costs to complete and sell (net realisable value). Costs, which comprise direct production costs, are based on the method most appropriate to the type of inventory class, but usually on a first-in-first-out basis. Overheads are charged to profit or loss as incurred. Net realisable value is based on the estimated selling price less any estimated completion or selling costs. | ||||||||
When stocks are sold, the carrying amount of those stocks is recognised as an expense in the period in which the related revenue is recognised. The amount of any write-down of stocks to net realisable value and all losses of stocks are recognised as an expense in the period in which the write-down or loss occurs. The amount of any reversal of any write-down of stocks is recognised as a reduction in the amount of stocks recognised as an expense in the period in which the reversal occurs. |
1e. Revaluation Reserve | ||||||||
Surpluses or deficits arising on the revaluation of individual fixed assets other than investment properties are credited or debited to a non-distributible reserve known as the revaluation reserve (see also note 10). | ||||||||
Revaluation deficits in excess of the amount of prior revaluation surpluses on the same asset are charged to the profit and loss account. |
Sous Vide Meal Solutions Limited | ||||||||
2. INTANGIBLE FIXED ASSETS | ||||
Development | ||||
Costs | Total | |||
£ | £ | |||
Cost | ||||
At 01/12/2017 | 6,526 | 6,526 | ||
At 30/04/2019 | 6,526 | 6,526 | ||
Depreciation | ||||
At 01/12/2017 | 5,429 | 5,429 | ||
For the 516 day period | 466 | 466 | ||
At 30/04/2019 | 5,895 | 5,895 | ||
Net Book Amounts | ||||
At 30/04/2019 | ||||
At 30/11/2017 | ||||
3. TANGIBLE FIXED ASSETS | |||||||||||||
Plant and | Commercial | Fixtures | |||||||||||
Machinery | Vehicles | and Fittings | Equipment | Motor Cars | Total | ||||||||
£ | £ | £ | £ | £ | £ | ||||||||
Cost | |||||||||||||
At 01/12/2017 | 1,273,367 | 176,035 | 55,102 | 46,773 | 2,088,224 | 3,639,501 | |||||||
Additions | 38,464 | 28,992 | 62,526 | 6,312 | 152,459 | 288,753 | |||||||
At 30/04/2019 | 1,311,831 | 205,027 | 117,628 | 53,085 | 2,240,683 | 3,928,254 | |||||||
Depreciation | |||||||||||||
At 01/12/2017 | 148,828 | 108,452 | 33,464 | 27,396 | 602,682 | 920,822 | |||||||
For the 516 day period | 119,306 | 49,463 | 16,705 | 11,848 | 224,188 | 421,510 | |||||||
At 30/04/2019 | 268,134 | 157,915 | 50,169 | 39,244 | 826,870 | 1,342,332 | |||||||
Net Book Amounts | |||||||||||||
At 30/04/2019 | 2,585,922 | ||||||||||||
At 30/11/2017 | 2,718,679 | ||||||||||||
There is a debenture, fixed and floating charge and negative pledge over the company property that was satisfied on the 14th May 2019. There is a further charge containing a negative pledge over certain assets of the company that is outstanding. There is a further charge over the company property that is outstanding which also contains fixed and floating charges and a negative pledge. | |||||||||||||
4. STOCK | 2019 | 2017 | ||||
£ | £ | |||||
Stock comprises: | ||||||
Stock | ||||||
Sous Vide Meal Solutions Limited | ||||||||
5. DEBTORS | 2019 | 2017 | ||||||
£ | £ | |||||||
Amounts falling due within one year | ||||||||
Trade debtors | 1,282,245 | 610,413 | ||||||
VAT | 103,811 | 243,660 | ||||||
Development Costs | 359,403 | 359,403 | ||||||
Prepayments | 80,303 | 48,609 | ||||||
Directors current account | 150,896 | 144,887 | ||||||
1,976,658 | 1,406,972 | |||||||
Within debtors is a legal charge between the company and Hitachi Capital (UK) Ltd by way of a debenture over the assets of the company. This was satisfied on the 14th May 2019. | ||||||||
The directors loan account was repaid in full by 12th December 2018. | ||||||||
6. CREDITORS: AMOUNTS FALLING DUE WITHIN ONE YEAR | ||||||||
2019 | 2017 | |||||||
£ | £ | |||||||
PAYE control | 71,676 | 82,353 | ||||||
Loans | 124,982 | - | ||||||
Finance leases | 245,334 | 393,111 | ||||||
Hire purchase | - | 3,565 | ||||||
Trade creditors | 3,395,594 | 3,179,680 | ||||||
Accruals | 52,396 | 103,814 | ||||||
3,889,982 | 3,762,523 | |||||||
7. CREDITORS: AMOUNTS FALLING DUE AFTER MORE THAN ONE YEAR | ||||||||
2019 | 2017 | |||||||
£ | £ | |||||||
Loans >1yr | 317,106 | - | ||||||
Finance Leases >1yr | 146,960 | 297,971 | ||||||
464,066 | 297,971 | |||||||
8. EMPLOYEES | ||||||
2019 | 2017 | |||||
No. | No. | |||||
Average number of employees | 49 | 49 | ||||
Sous Vide Meal Solutions Limited | ||||||||
9. SHARE CAPITAL | 2019 | 2017 | ||||||
£ | £ | |||||||
Allotted, issued and fully paid: | ||||||||
1 | 1 | |||||||
1 | 1 | |||||||
10. REVALUATION RESERVE | 2019 | 2017 | ||||||
£ | £ | |||||||
Revaluation reserve | 985,867 | 985,867 | ||||||
985,867 | 985,867 | |||||||
11. RELATED PARTY TRANSACTIONS | ||||||||
The company was under the control of Mr Walker throughout the current period. Mr Walker is the managing director and sole shareholder. | ||||||||